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Italian Apple Cake Recipe

16 Oct 2013 Uncategorized

4 mele (apples) 
150 g burro (melted butter)
150 g zucchero (sugar) 
1 cucchiai di latte (1 tablespoon of milk)
3 cucchiai di zucchero a velo (3 tablespoons of powdered sugar)
4 uova intere (4 whole eggs)
180 g farna (flour)
1 bustina lievito chimico (1 sachet of vanilla yeast which looks like:) 
scorza di limone (lemon zest)
1/2 teaspoon of salt (my own addition to this recipe)
Mix everything together and bake the cake at 350 for about 35-40 minutes. At 35 minutes, check your pan and giggle it a little bit to make sure the batter is settled. If it’s still giggling in the center, give it another 5 minutes.
Notes:
*You’ll need a kitchen scale to measure out the ingredients. Friend Rosa told me they use kitchen scales in Italy and taught her to use one in cooking school because it is much more precise so if you like baking, not a bad investment.
*The ingredient of the bustina lievito chimico is a tricky one because you can really only find it in Italian specialty markets. I know Fusaro’s has it in my town of Stamford, Connecticut and you can also probably order it online. You can also substitute this packet for 16 g of baking soda and maybe add a dash of vanilla extract since you’ll be missing that flavor from the packet. 
*Cut the first three apples into chunks and the last one into thin slices so you can arrange them on the top of your cake.
Lastly, invite your friend over for the afternoon, pop a bottle of prosecco and bake together like Rosa and I did 🙂 

Buon Appetito! 
If you have any questions, please don’t hesitate to email me.

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We’re currently in Phase 1 of our Costa Rican ad We’re currently in Phase 1 of our Costa Rican adventure. This is the two week decompression period where we train our bodies and minds to slow down (this is more for me than anyone else), and let me tell you, I’m lapping it up.  We’re spending all day outside at the beach, going to bed early, eating lots of fresh fruit and healthy foods, swimming in the ocean, I’m working out and meditating in the mornings, and having fun together. For someone who is usually always in high gear, this part is my gift to myself 🐚 

We are staying at a beautiful place in papagayo with @exclusiveresorts and it feels very luxurious and restorative. 

The kids are already thriving. Being together 24/7 comes with its arguments and fights but they are learning how to just be with each other and with their crazy little brother. They’re helping a lot with him, learning a little Spanish, surfing, writing in their journals, and meeting kids from all over the world who are staying here as well. 

I’m letting us get pampered for this phase, and it feels really good. 

Thanks for coming along, I hope your year is off to an amazing start! Is there anything specific you’d like me to share about while we’re in this phase? I was thinking about sharing my morning workouts and meditations, but let me know!
Recently, I downloaded the Melissa Wood health app Recently, I downloaded the Melissa Wood health app @melissawoodtepperberg @melissawoodhealth and so far I’m loving the workouts. I try and do one every morning. They’re super quick so sometimes I do two. I like that they are gentle but hard. They incorporate a lots of yoga, pilates, breathing, stretching, balancing and all that good stuff. You can see from the videos I’m pretty shaky in the first couple clips, that balance is tough but I’m building up my strength, I can feel it 💪🏻

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    @purejoyhome

    We’re currently in Phase 1 of our Costa Rican ad We’re currently in Phase 1 of our Costa Rican adventure. This is the two week decompression period where we train our bodies and minds to slow down (this is more for me than anyone else), and let me tell you, I’m lapping it up.  We’re spending all day outside at the beach, going to bed early, eating lots of fresh fruit and healthy foods, swimming in the ocean, I’m working out and meditating in the mornings, and having fun together. For someone who is usually always in high gear, this part is my gift to myself 🐚 

We are staying at a beautiful place in papagayo with @exclusiveresorts and it feels very luxurious and restorative. 

The kids are already thriving. Being together 24/7 comes with its arguments and fights but they are learning how to just be with each other and with their crazy little brother. They’re helping a lot with him, learning a little Spanish, surfing, writing in their journals, and meeting kids from all over the world who are staying here as well. 

I’m letting us get pampered for this phase, and it feels really good. 

Thanks for coming along, I hope your year is off to an amazing start! Is there anything specific you’d like me to share about while we’re in this phase? I was thinking about sharing my morning workouts and meditations, but let me know!
    Recently, I downloaded the Melissa Wood health app Recently, I downloaded the Melissa Wood health app @melissawoodtepperberg @melissawoodhealth and so far I’m loving the workouts. I try and do one every morning. They’re super quick so sometimes I do two. I like that they are gentle but hard. They incorporate a lots of yoga, pilates, breathing, stretching, balancing and all that good stuff. You can see from the videos I’m pretty shaky in the first couple clips, that balance is tough but I’m building up my strength, I can feel it 💪🏻
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