I know, I know, it’s Monday so we should be getting our sh** together, detoxing, and starting the week off on a healthy foot, i.e. not drinking cocktails, but I had to post about my new specialty and I liked the way “Monday Mixology” sounded so I’m going with it. I had this delicious martini a couple weekends ago on a date night with my husband and thought it was the best drink I’d ever been served. I finally got around to buying the ingredients this weekend and we had some friends over who verified that it is indeed an awesome drink.
To be honest, I never been much into cocktails…wait that’s a total lie, I lived on “vodka sodas” in college and in my early twenties in NYC. Anyhow, in my adult years I should say, I’m not much of a cocktail girl unless we’re at a special function or a girls night out…or I’m having a fun night out with my hubby…OKAY so maybe I am a cocktail girl after all?? I guess I should say I’ve never appreciated the flavor and what goes into mixing a delicious drink, until this one. I’m calling it the “Elderflower Martini” and I want you to make it and let me know what you think as soon as you can.
