Whether it is for a Holiday Party or for football Sunday, we have an easy-to make Chicken Parmesan Sliders that will have everyone coming back for more!
Ingredients:
- 1 package of Hawaiian Sweet Rolls
- 1 package Bell & Evans Chicken Tenders
- 1 Jar of Rao’s Marinara Sauce
- 1 Block of sliced Mozzarella Cheese
- Chopped Fresh Basil
Garlic Butter Topping:
- 1/2 cup butter
- 3 cloves minced garlic
- tbsp parmesan cheese
- tbsp fresh basil
- pinch of salt
Instructions:
- Preheat your air-fryer to 400 degrees. Cook chicken tenders for 10 mins
- Preheat your oven to 350 degrees
- Cut Hawaiian sweet rolls horizontally and place the bottom in a baking dish
- Once chicken tenders are fully cooked, cut them in half and place the tenders on the roll bottom
- Layer with marinara sauce, sliced mozzarella, then sprinkle chopped fresh basil and cover with the top half of rolls
- For topping, melt the butter in the microwave and then add minced garlic, chopped fresh basil, parmesan cheese and stir
- Spread garlic butter topping on rolls and bake for 10 mins or until cheese is melted
- Remove from oven and spread topping again before serving! Enjoy!!
